Archive

Sweet Potato Mash with Vanilla Bean

November 14, 2013

From the Vitality Food Feature ‘CULINARY SPICES THAT HEAL‘. This recipe was formulated by the co-host and chef of Healthy Gourmet, Ezra Title https://www.chezvousdining.ca (Makes...

Gentle Healing Dal

November 14, 2013

From the Vitality Food Feature ‘CULINARY SPICES THAT HEAL‘. Garam masala is the most aromatic and fragrant of all Indian spice blends. Compared to store-bought...

Warming Quinoa Porridge

November 12, 2013

From the Vitality Food Feature ‘CULINARY SPICES THAT HEAL‘. This hot cereal takes just a few minutes to prepare and showcases the warming spices cinnamon,...

Ginger Chai

November 1, 2013

From the Vitality Food Feature ‘CULINARY SPICES THAT HEAL‘. My all-time favourite fall and winter beverage, this comforting drink is anti-inflammatory and calming without making...

Rain On A Distant Roof: A Personal Journey Through Lyme Disease in Canada

November 1, 2013

Author: Vanessa Farnsworth Publisher: Signature Editions Book Publication: 2013 The U.S. Centers for Disease Control stunned the world in August 2013 by revising the number...

Grow Fresh Greens in Your Kitchen Garden

October 1, 2013

Harvest Sprouts and Micro-greens All Winter Long Using the Agriculture of Tomorrow Food… we all need it! And for our health and healing, fresh food...

News Briefs – October 2013

October 1, 2013

BROCCOLI COMPOUND MAY PREVENT OSTEOARTHRITIS Researchers have found that sulforaphane, a compound found in broccoli, may play a key role in preventing, or slowing the...

Traditional Chinese Medicine for Allergic Asthma and Cough

October 1, 2013

Allergic asthma has become an epidemic in Westernized countries, showing dramatic increases over the last few decades. In Ontario, according to a 2010 study published...

Vitamin C and Lysine Powder Help Prevent Heart Attacks

October 1, 2013

History has shown, time and again, that mankind is not kind to new ideas. For example, in 1847, one maternity patient in six who entered...

A Homeopathic Perspective: On Naturally vs Artificially Acquired Immunity

October 1, 2013

When I hear stories of medical miracles, those people who have managed to beat the statistical odds of their particular disease or ailment, I’m less...

Elder: Herb of the Year 2013

October 1, 2013

A Valuable Flu-Fighting Ally for Your Fall and Winter Medicine Chest “Elder has been revered since antiquity as a virtual medicine chest. Prominent in folklore,...

Asian-Style Fermented Vegetables

October 1, 2013

From the Vitality Food Feature ‘Preserve Your Harvest the Old Fashioned Way‘. This is similar to “kimchee” which is traditionally made out of Chinese cabbage...

Fermented Berries

October 1, 2013

From the Vitality Food Feature ‘Preserve Your Harvest the Old Fashioned Way‘. These make delicious topping for yogurt, ice-cream and breakfast cereals. You can use...

Hungarian Fermented Garden Cukes

October 1, 2013

From the Vitality Food Feature ‘Preserve Your Harvest the Old Fashioned Way‘. I got this recipe from my Hungarian mother-in-law. They call these “sun-cooked” pickles...

Fermented Eggs

October 1, 2013

From the Vitality Food Feature ‘Preserve Your Harvest the Old Fashioned Way‘. If you find traditional ‘vinegar’ pickled eggs way too sour – you’ll love...

Traditional Sauerkraut

October 1, 2013

From the Vitality Food Feature ‘Preserve Your Harvest the Old Fashioned Way‘. INGREDIENTS green cabbage (shredded) 3 to 5 Tbsp sea salt (or to suit...

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