From the Vitality Food Feature ‘SIMMERED FALL SUPPERS‘.
(Makes 1 cup)
1) In a food processor, chop peanuts and garlic until very fine.
2) In a saucepan or skillet, heat oil over medium-high heat. Sauté onions for 5 minutes.
3) Stir peanut mixture and broth into onions.
4) Bring to a boil and add vinegar, soy sauce and nectar.
5) Reduce heat and simmer, stirring occasionally for 5 minutes.
(Originally published in March 2023; Updated December 2024) BY THOMAS E. LEVY, MD, JD As… Read More
Can Flexibility Help People Live Longer? Flexibility exercises are often included in the exercise regimens… Read More
THE FAIR TRADE INGREDIENT COOKBOOK By Nettie Cronish We live in an age when consumers… Read More
Let’s be real; travelling is a double-edged sword. On one side, you’ve got sunsets, new… Read More
(Editor’s note: The following collection of recipes was originally published in December 2017 and has… Read More
(Originally published in 2014; Updated in December 2024) Cancer rates are increasing throughout the developed… Read More
This website uses cookies.
Read More