FOOD

My Top 5 Recommended Minerals for Fall

“You can trace every sickness, every disease and every ailment to a mineral deficiency.” Linus Pauling Viral infections like Covid-19… Read More

3 months ago

Simmered Fall Suppers: Hearty One-Pot Meals That Stick to Your Ribs

Autumn rhythms bring us back into order, back into shoes, and back into the kitchen. Now is the time for… Read More

3 months ago

Easy Summer Cooking with Fruit and Berries on the Grill

Summer is the season for lighter fare and nothing says light and bright better than a colourful array of grilled… Read More

6 months ago

Fabulous Fibre: Foods That Create Fullness and Fight Fat

1890 could be called “the year the human diet started to go downhill”. That was the year that a new… Read More

6 months ago

A Herbalist’s Favourite Home Remedies for 6 Common Health Problems

Most people who use herbs and other natural remedies have certain favourites that they rely on when needed. However, one… Read More

7 months ago

How Potassium and Magnesium Healed My Atrial Fibrillation

A Personal Report by Dwight Kalita, PhD Atrial fibrillation (A-fib) is a worldwide epidemic affecting 37 million people, and its… Read More

8 months ago

Spring Cleansing with Herbs – Bitter Tonics Herald Ancient Rite of Spring

Cleansing tonics are an ancient rite of spring that reflects the season’s central theme of self-renewal. By definition, a tonic… Read More

9 months ago

Peasant Comfort Foods for Deep Winter Dining – from Beet Borscht to Corn Soup to Spinach Dahl

My favorite vegetarian dishes, the ones that I turn to for comfort during our long, cold winters, are mostly the… Read More

11 months ago

The Magic of Vitamin C: How It Helps Heal Asthma, Cancer, Scurvy and more

(Article updated October 29, 2024) Vitamin C was first synthesized by Albert Sznet-Gyorgyi (1893-1986), for which he won the Nobel… Read More

12 months ago

Kick the Sugar Habit with Tasty Low-Glycemic Alternatives

Editor’s note: The winter season is upon us, and with it comes a plethora of sugary ingredients hiding in everyday… Read More

12 months ago

Ask the Doctor: Benefits of Whole Food Concentrates

Dear Dr. Rona, I read a quote of yours regarding live whole food concentrates from your book Joy of Health.… Read More

1 year ago

Clear Inflammation Naturally to Reduce Your Risk of Cancer and Diabetes

Inflammation is a normal, natural, and complex series of chemical and cellular activities performed by the body in response to… Read More

1 year ago

My Top 10 Natural Alternatives to Antibiotics – for Cold, ‘Flu, and Infections

A CTV News story filed on Nov. 13, 2019 reported that a B.C. woman had initiated a lawsuit against a… Read More

1 year ago

Capture the Flavours of Fall: Fermenting, Freezing, and Dehydrating

As our local markets bulge with the fall harvest, I feel a growing sense of urgency to capture the amazing… Read More

1 year ago

Recipe: Curry Paste

From the Vitality Food Feature 'SIMMERED FALL SUPPERS'. (Makes about 1-1/2 cups) Ingredients 1 Tbsp coriander seeds 2 tsp cumin… Read More

1 year ago

Allergy-Free Meals Go To Work & School – Alternatives for the Lunchbox

Peanut butter sandwiches in lunchboxes and “peanuts and Cracker Jacks” at the ball game are things of the past. Whether… Read More

1 year ago

This website uses cookies.

Read More