Archive

Recipe: Kale Wraps

March 1, 2015

From the Vitality Food Feature: Kale Cuisine My kids love these – for breakfast, lunch, or dinner. (Makes 8 wraps.) Ingredients: 2 Tbsp olive oil1 onion, diced 1...

Recipe: Kale and Lima Bean Soup

March 1, 2015

From the Vitality Food Feature: Kale Cuisine This is so good and so easy to make. (Makes 8 servings – enough to fill a large tureen. Leftover soup...

TCM Herbal Formulas for Patchy Baldness

March 1, 2015

Treatment for patchy baldness, also known as Alopecia Areata (AA) Patchy baldness, also known as Alopecia areata (AA), is a fairly uncommon but troubling type...

Book Review: WHOLE – Rethinking the Science of Nutrition

March 1, 2015

Author: T. Colin Campbell, PhD Howard Jacobson, PhD Publisher: Ben Bella Books Publish Date: 2013 On the cover of The China Study, co-authored by Colin and...

Recipe: Herb Tea for Preventing Colds

February 1, 2015

From the Vitality Food Feature  HAPPY CHINESE NEW YEAR! CHANGE OF SEASON DIET – Part 2 (Herb Tea) In preparation for the change of seasons, TCM...

Recipe: Soup of Astragalus and Black Gram

February 1, 2015

From the Vitality Food Feature HAPPY CHINESE NEW YEAR! CHANGE OF SEASON DIET – Part 1 (Soup of Astragalus and Black Gram) Yuxiang Wang, an...

Recipe: Kung Po (Vegetarian) Soy Chicken

February 1, 2015

From the Vitality Food Feature ‘HAPPY CHINESE NEW YEAR!‘. King’s Cafe’s Kung Po Soy Chicken, a vegetarian version of Kung Po Chicken that combines soy...

NEWS BRIEFS: Supplement Cuts Cardiac Risk; Diet Changes Preventing Kidney Failure; Triclosan Linked To Liver Cancer

February 1, 2015

Supplement Cuts Cardiac Risk in Those Born with Low Birth Weight A study has concluded that a simple supplement may be a cost effective way...

Natural Ways to Treat Seasonal Affective Disorder

February 1, 2015

Have you noticed a change in your mood during the winter months? Do you sometimes feel disconnected and unable to carry on with your day-to-day...

Book Review: Could It Be B12? – An Epidemic of Misdiagnoses (2nd Edition)

December 1, 2014

Author: Sally Pacholok, R.N., and Jeffrey Stuart, D.O. Publisher: Quill Driver Books Book Publication: 2011 This book was sent to Vitality by a reader who...

Recipe: Almond Drink – Horchata

December 1, 2014

From the Vitality Food Feature ‘A HEALTHY VEGETARIAN FEAST‘. Horchata is an exact replica of a Moroccan almond drink served to honoured guests. First prepared...

Bringing in the New Year with TCM’s Five Elements

December 1, 2014

In Traditional Chinese Medicine (TCM), an ancient concept used today is Five Elements or Five Phases of Energetic Transformation. The Five Elements puts into perspective...

Recipe: Stuffed Grape Leaves (Mahshi Waraq Inab)

December 1, 2014

From the Vitality Food Feature ‘A HEALTHY VEGETARIAN FEAST‘. Swiss chard, kohlrabi leaves, or other vegetable leaves may be substituted for the grape leaves. Also, the same stuffing used in cabbage rolls may be substituted. (Serves 8)

Recipe: Bean and Almond Soup (Asseeda)

December 1, 2014

THIS BEAN AND ALMOND SOUP FROM NORTH AFRICA IS EXOTIC, NOURISHING, AND DELICIOUS

Recipe: Chickpea Stew with Tomatoes and Sweet Peppers

December 1, 2014

THIS CHICKPEA STEW WITH TOMATOES AND SWEET PEPPERS IS A GREAT SOURCE OF PROTEIN, AND FILLS THE TUMMY WITH COMFORT ON A COLD DAY

Recipe: Red Pepper Dip / Salad (Mahamara)

December 1, 2014

MAHAMARA (RED PEPPER DIP) COMBINES YOGHURT AND SPICES WITH HEARTY CHICKPEAS

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