Recipe: Orange Coconut Dressing

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From the Vitality Food Feature ‘COCONUT CRAVINGS‘.

(Makes 1-1/2 cups)


  • 1 Tbsp grated orange rind
  • Juice of 1 orange
  • Juice of 1 lemon
  • ½ banana, cut into chunks
  • 1 can (5.4 oz) coconut cream
  • 3 Tbsp melted coconut oil
  • 1 Tbsp tahini
  1. In a blender, combine orange rind, orange juice, lemon juice, banana, coconut cream, oil and tahini. Process for 30 seconds or until creamy.
  2. Use immediately or cover and store in the refrigerator for up to 6 days. Bring to room temperature and stir well before using.

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