Recipe: Roasted Garlic Vinaigrette
From the Vitality Food Feature 'SLIMMING MEALS THAT HEAL'.
Ingredients
- 3 Tbsp extra virgin olive oil
- 3 Tbsp unpasteurized apple cider vinegar
- 2 Tbsp water
- 1 tsp basil, dried
- 2 Tbsp honey
- 1/4 tsp pink rock salt or gray sea salt
- 2 cloves garlic, roasted or 1 clove raw garlic, crushed
1) Place all ingredients into the blender and blend for about 30 seconds.
2) Use immediately or store in a jar for 1-2 weeks.
About the Author:
Julie Daniluk, R.H.N.
Nutritionist and TV personality, Julie Daniluk is the award-winning, bestselling author of Meals That Heal Inflammation & Slimming Meals That Heal. Her 3rd book, Hot Detox, was on the Canadian Bestseller’s list for 11 weeks in 2017. Julie’s 4th book, Becoming Sugar-Free, was released on September 7, 2021.
Julie has appeared on hundreds of television and radio shows, including The Dr. Oz Show. She is in her 11th season as a resident expert for The Marilyn Denis Show. Check out more information at www.juliedaniluk.com and connect with her on Facebook & Instagram @juliedaniluk
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