Linda Gabris is an avid cook who enjoys sharing her grandmother’s old recipes and medicinal preparations as they were recorded in the handwritten journals passed down to her. Linda also enjoys gardening and foraging for edible wild foods. Over the years, she has taught cooking courses in Prince George, B.C., with a focus on healthy eating, food preparation, and International cuisine.
From the Vitality Food Feature ‘GLORIOUS GARLIC‘. A little bit of garlic herb butter goes a very long way for instilling wonderful flavour onto broiled...
From the Vitality Food Feature ‘GLORIOUS GARLIC‘. This delectable appetizer earns big raves at all my gatherings. Definitely one of the most “in” ways I...
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